Monday, November 2, 2009

Potato Puffs

2 1/2 cups cold mashed potatoes approx 4 large all purpose potatoes
1tsp baking powder
1 egg
1/2 all purpose flour
1tsp chili powder
1tsp salt
1/8tsp pepper
1/4 cup milk
1T finely minced onion
1/4 tsp Tabasco sauce

Beat together all ingredients until thick and fluffy. Drop rounded teaspoonfuls into hot oil and fry until golden, drain onto paper towels.


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