Saturday, November 28, 2009

Corn Chowder II

2 packages Ramen Noodles (chicken)
1 can cream corn
1 can whole kernel corn (drained)
1 cup milk
2 cups water
bacon bits
Break noodles up and boil in 2 cups of water along with seasoning packages. Add both cans of corn, 1 cup milk and continue to boil until noodles are completely cooked.

Add cheese (can be sharp, mild, American) add bacon bits and serve.

So good and easy!

by: Momyar

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