Sunday, November 15, 2009

German Chocolate Cake

1 German Chocolate Cake Mix
4 eggs
1/2 C oil
1C water
1/2 C chopped pecans
Combine all those ingredients and mix WELL. THEN, add a can of that store-bought German Chocolate Cake coconut frosting. Mix for AT LEAST 2 minutes more. (if you don't your cake will turn out flat.) 350 Degrees, 9 x 13 x 2 pan... for approx 55 minutes. SINFUL, ABSOLUTELY SINFUL

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