Monday, November 2, 2009

Red Lobster Cheddar Bay Biscuits II

– make these cheesy garlicky biscuits at home.
2 C. Bisquick
2/3 C. milk
1/2 C. shredded Cheddar Cheese
1/2 C. butter or margarine, melted
1/4 tsp. garlic powder
Heat oven to 450 degrees. Mix Bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto an ungreased cooking sheet. Bake 8- 10 min until golden brown. Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.

by:Debbie, Craftycat31

No comments:

Post a Comment