Farm House Cookies

1 cup margarine
2 cups sugar
2 eggs
1 teaspoon vanilla
4 1/2 cups flour
4 teaspoons baking powder
1/2 teaspoon soda
1/2 teaspoon salt
Conbine ingredients.Refrigerate for 2-3 hours.Roll out quite thick on heavily floured surface.Bake at 350* for 10 minutes.Frost.

The name of these cookies is Farm House Cookies. They are worth all the work of rolling them out and cutting them with cookie cutters. Frosting can be 3 cups powdered sugar, 3 tablespoons butter, 1 teaspoon vanilla, and just enough milk to make the frosting spread. Beat with your mixer.

by: sandymn