Saturday, December 5, 2009

Jane's Honey Wheat Bread

1 cup water (70-80)degrees on thermometer
1/4 cup vegetable oil
2 Tablespoons honey
1 Teaspoon salt
2 Cups Bread flour
1 Tablespoon Whole Wheat Gluten
1 cup Whole wheat flour
1 Package (1/4 ounce) active dry yeast (2 1/4 teaspoons)

1/2 cup Sunflower seeds (optional) ADD AT FIRST BEEP FOR ADD-INS!!!!

In Bread machine pan, place all ingredients in order listed, EXCEPT FOR SUNFLOWER SEEDS.

Select Basic Bread Setting
Select Light Crust
Select 1 1/2 lb. loaf size

Bake according to bread machine directions for Basic Bread. Check dough after 5 minutes. Add sprinkle of warm water with fingers if too dry (should feel like a "stickie note", or add a bit of flour if too wet.

WARM SUNFLOWER OR OTHER SEEDS ON A SAUCER IN MICROWAVE FOR 10 SECONDS.

WHEN FIRST SIGNAL BEEPS.........ADD WARMED SUNFLOWER SEEDS

WHEN SECOND SIGNAL BEEPS....... REMOVE PADDLE, SOFTLY MOVE DOUGH TO FILL HOLE.

DON'T HANDLE TOO MUCH

Finish baking, tip to cool on a cooling rack.

CAREFUL BAKING BUCKET IS HOT!!!

by: cranbery

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