4-6 boneless chicken breasts
2 Tbs. melted butter
salt and pepper to taste
1 pkg. dry Italian seasoning mix (Italian dressing mix)
Brush chicken with melted butter and sprinkle with seasoning mix.
Place in layers in crockpot. Cover and cook about 6 hours. About 5
hours into chicken cooking time, add all sauce ingredients.
1 can cream of chicken soup
8 oz. cream cheese
1/2 cup chicken broth
1 large onion, chopped
garlic to taste
Cook chicken in sauce for remaining hour. Remove chicken and serve on
platter. Pour gravy into gravy boat. Serve with rice or noodles.