Friday, March 19, 2010

Apple Crisp III

peeled, sliced Granny Smith apples-enough to fill a square (8x8) baking dish about 1/2 way up.

3/4 cup packed light brown sugar
1/2 cup flour
3/4 cup quick oats
1 teaspoon (I use a little more) cinnamon
1/3 cup (little more if needed) butter or margarine.

Mix dry ingredients of topping....add butter & mix till crumbly(I use my hands). Add a little extra butter if too dry.....sprinkle over apples.

Bake 375x 30 min (or 350 x 45 min) till crust is crunchy.

by: Bernadette

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