Monday, May 7, 2012

Breakfast Pizza

Scatter frozen hash browns to cover the bottom of a 9" pie pan. Sprinkle with shredded cheese. (I use Colby-Jack). Add a layer of browned breakfast sausage. (I usually use 1/2 lb of sausage and save the other half for another day!) Now crack 5 eggs into a bowl and add salt (about 1/2 tsp?) and pepper and a little milk or cream. Mix them well and pour them over your other ingredients in the pie plate. Make sure everything in the plate is covered with egg mixture and sprinkle with parmesan cheese if desired. Bake at 350 for 25 to 30 minutes or until a knife comes out clean when poked in the center. ENJOY! If you make this in a 7 x 11 pan you'll want to add an egg or two. : ) by: Tricia

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