5-6 QUART CROCK POT/ SLOW COOKER
6 cups Dry Oatmeal
1/2 cup Wheat Germ
1/2 cup Toasted Coconut
1/2 cup sunflower seeds
1/2 cup Raisins
1 cup Butter
1 cup Peanut Butter
1 cup Brown Sugar
1. Combine oatmeal, wheat germ, coconut, sunflower seeds and raisins in large crock pot/slower cooker
2. Melt butter, peanut butter and brown sugar. Pour over oatmeal and Mix Well.
3.Cover. Cook on Low 1 1/2 hours, stirring every 15 minutes.
4. Allow to cool in cooker, stirring every 30 minutes or so, OR spread on cookie sheet.
5. When thoroughly cooled, break into chunks and store in airtight container
DO NOT STORE IN FRIDGE