1 box Angel Food Cake (plain)
1 cup coconut
1 can lemon pie filling
Oven 350. Beat above ingredients together. Put in a 13x9 greased pan. Bake 25 minutes. Cool on wire rack.
Topping
1/3 cup butter
1/2 tsp. vanilla
3 oz. cream cheese softened
1 cup powdered sugar
Toasted coconut/walnuts
Beat first four ingredients until creamy. Spread on cooled bars. Sprinkle with toasted coconut/walnuts Enjoy!
by:Sefidah
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