1 slightly beaten egg
8 slices bacon, crisp cooked and finely crumbled
1/2 fine dry bread crumbs
1/2 cup snipped fresh basil
1/4 cup plain yogurt or sour cream
1/2 tsp pepper
1/4 tsp salt
2 lbs ground turkey meat
Preheat oven 400 degrees. Line 2 baking pans with foil. Lightly spray with oil, or grease the foil lightly.
In large bowl combine egg, bacon, crumbs, basil, sour cream, pepper and salt. Add turkey, mix well. Shape into 75 one inch meatballs ( about 1 TB each). Place on pans. Bake on separate oven racks for 15 to 20 mins or until no longer pink. Serve with chili or sweet and sour sauce.
by:Nikki
Showing posts with label Turkey. Show all posts
Showing posts with label Turkey. Show all posts
Saturday, November 13, 2010
Saturday, December 26, 2009
Turkey Supreme
3 cups cooked diced turkey
2 cups elbow macaroni, uncooked
1 can cream of mushroom soup
1 can cream of celery soup
2 cups milk
2 cups Cheddar cheese, grated
1/2 can chopped green bell pepper
1 cup onion, chopped
1 tsp. salt
1/4 tsp. pepper
Combine all ingredients. Put in a large greased baking dish. Bake at 350 degrees for one hour.
by: Stephanie
2 cups elbow macaroni, uncooked
1 can cream of mushroom soup
1 can cream of celery soup
2 cups milk
2 cups Cheddar cheese, grated
1/2 can chopped green bell pepper
1 cup onion, chopped
1 tsp. salt
1/4 tsp. pepper
Combine all ingredients. Put in a large greased baking dish. Bake at 350 degrees for one hour.
by: Stephanie
Impossible Turkey Club Pie
1 1/2 cups cooked turkey, cut-up
8 slices bacon, cooked and crumbled
1 cup Cheddar cheese, shredded
1/2 cup Bisquick (or Reduced Fat Bisquick)
1 cup milk
2 eggs
Preheat oven to 400 degrees F.
Grease a 9-inch pie plate. Sprinkle cooked, cut-up turkey, bacon and cheese in pie plate.
Stir remaining ingredients until blended. Pour into pie plate. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serves 6 to 8.
by: Stephanie
8 slices bacon, cooked and crumbled
1 cup Cheddar cheese, shredded
1/2 cup Bisquick (or Reduced Fat Bisquick)
1 cup milk
2 eggs
Preheat oven to 400 degrees F.
Grease a 9-inch pie plate. Sprinkle cooked, cut-up turkey, bacon and cheese in pie plate.
Stir remaining ingredients until blended. Pour into pie plate. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serves 6 to 8.
by: Stephanie
Great Leftover Casserole
1 cup sliced celery
1/2 cup chopped onion
1/4 cup butter
1-7 ounce box herbed croutons
2 cans of either mushroom, chicken or celery soup
1-4 ounce can mushrooms, drained
1 cup chicken broth
3 cups cooked chicken, turkey or ham
Saute celery & onion in butter in large casserole. Stir in croutons, then add remaining ingredients.
Cover & cook in microwave on high for 10 minutes. Or this can be baked in oven for 1/2 hour
@ 350 degrees. This is good to make when you are in a hurry. I think beef would be good also
using beef broth instead of chicken broth. I've only used chicken or turkey when making this but it's really good.
by: Stephanie
1/2 cup chopped onion
1/4 cup butter
1-7 ounce box herbed croutons
2 cans of either mushroom, chicken or celery soup
1-4 ounce can mushrooms, drained
1 cup chicken broth
3 cups cooked chicken, turkey or ham
Saute celery & onion in butter in large casserole. Stir in croutons, then add remaining ingredients.
Cover & cook in microwave on high for 10 minutes. Or this can be baked in oven for 1/2 hour
@ 350 degrees. This is good to make when you are in a hurry. I think beef would be good also
using beef broth instead of chicken broth. I've only used chicken or turkey when making this but it's really good.
by: Stephanie
Mexican Turkey (or Chicken)
---------------------------
1 pkg corn tortillas (about 8 or 10)
4 C turkey or chicken, cut or torn
1 lg. onion, chopped
1 t garlic salt
8 oz. cheddar cheese, grated
1 can (10 oz) Rotel tomatoes (any speed)
2 cans (10 3/4 oz) cream of chicken soup
1 t chili powder
Line an 8" square baking dish with some of the tortillas (4 or 5). In a large bowl, mix the turkey pieces, onion, cheese, and garlic salt.
Add the remaining ingredients. Pour into baking dish on top of tortillas. Cut several tortillas into fourths and push them down into the mix. Top with more cheese. Bake for 30 mins at 350ยบ.
*Rotel is the name brand of tomatoes and green chilies.
by: Stephanie
1 pkg corn tortillas (about 8 or 10)
4 C turkey or chicken, cut or torn
1 lg. onion, chopped
1 t garlic salt
8 oz. cheddar cheese, grated
1 can (10 oz) Rotel tomatoes (any speed)
2 cans (10 3/4 oz) cream of chicken soup
1 t chili powder
Line an 8" square baking dish with some of the tortillas (4 or 5). In a large bowl, mix the turkey pieces, onion, cheese, and garlic salt.
Add the remaining ingredients. Pour into baking dish on top of tortillas. Cut several tortillas into fourths and push them down into the mix. Top with more cheese. Bake for 30 mins at 350ยบ.
*Rotel is the name brand of tomatoes and green chilies.
by: Stephanie
Saturday, November 28, 2009
Wild Rice Soup
Ingredients
1 box wild rice (Uncle Ben's or equivalent)
3 tablespoons butter
1 onion, chopped
1 cup chopped celery
3 tablespoons all-purpose flour
salt and pepper to taste
1 (10.75 ounce) can chicken broth
2 cups half and half (I use fat free)
2 cups diced chicken or turkey
Directions
Prepare rice according to package directions.
Melt the butter or margarine in a large pot over medium heat. Add the onion
and celery and saute for 5 to 10 minutes, or until almost tender.
Stir in the four and salt and pepper to taste. Add the broth and half & half
and stir until soup thickens.
Add the rice and the chicken and allow to heat through, about 10 minutes.
by: txstitcher
1 box wild rice (Uncle Ben's or equivalent)
3 tablespoons butter
1 onion, chopped
1 cup chopped celery
3 tablespoons all-purpose flour
salt and pepper to taste
1 (10.75 ounce) can chicken broth
2 cups half and half (I use fat free)
2 cups diced chicken or turkey
Directions
Prepare rice according to package directions.
Melt the butter or margarine in a large pot over medium heat. Add the onion
and celery and saute for 5 to 10 minutes, or until almost tender.
Stir in the four and salt and pepper to taste. Add the broth and half & half
and stir until soup thickens.
Add the rice and the chicken and allow to heat through, about 10 minutes.
by: txstitcher
Turkey Casserole
2 C diced turkey
1 bag frozen broccoli pieces
1 C mayo
1 can Cream of Chicken soup
1 tsp curry powder
2 C shredded cheddar cheese
4 pieces of bread, diced
put broccoli in an 8 x 10 baking dish and put in microwave. Cook til almost done. Mix in turkey. Mix mayo, soup, and curry powder and spread over turkey and broccoli mixture. Top with cheese and bread cubes. Bake in 375 degree oven till cheese is melty and bubbly and the bread cubes are toasted.
by: Gerri
1 bag frozen broccoli pieces
1 C mayo
1 can Cream of Chicken soup
1 tsp curry powder
2 C shredded cheddar cheese
4 pieces of bread, diced
put broccoli in an 8 x 10 baking dish and put in microwave. Cook til almost done. Mix in turkey. Mix mayo, soup, and curry powder and spread over turkey and broccoli mixture. Top with cheese and bread cubes. Bake in 375 degree oven till cheese is melty and bubbly and the bread cubes are toasted.
by: Gerri
Sunday, November 8, 2009
Meatloaf II
I use ground turkey AND ground beef together, about 1/2 & 1/2. Chopped onion, fresh bread crumbs, egg, mustard, salt & pepper. Last 20 mins of baking I spread Heinz Chili sauce over the top. Yummmmm....my families favorite for over 30 years.
by: Nikki
by: Nikki
Turkey Meatloaf
Meatloaf #1
1 1/2 lb ground turkey
1 can flavored diced tomatoes
1 egg
bread crumbs
chopped onion
a little water
Meatloaf #2
1 1/2 lb ground turkey
1/3 cup ketchup
1 egg
chopped onion
lots of Italian seasoning or lots of basil and oregano
a little water
bread crumbs
Meatloaf #3
1 1/2 lb ground turkey
chopped onion
1 egg
bread crumbs
a little water
lots of Cajun seasoning
As you can tell I don't do measurements. I just make my meatloaf on a whim and add the ingredients as I see fit at the moment. I've also done them with chili sauce instead of ketchup. I'll have to try the barbecue sauce mentioned. You really can do a lot of different things with meatloaf, experiment!
by: Kathy T
1 1/2 lb ground turkey
1 can flavored diced tomatoes
1 egg
bread crumbs
chopped onion
a little water
Meatloaf #2
1 1/2 lb ground turkey
1/3 cup ketchup
1 egg
chopped onion
lots of Italian seasoning or lots of basil and oregano
a little water
bread crumbs
Meatloaf #3
1 1/2 lb ground turkey
chopped onion
1 egg
bread crumbs
a little water
lots of Cajun seasoning
As you can tell I don't do measurements. I just make my meatloaf on a whim and add the ingredients as I see fit at the moment. I've also done them with chili sauce instead of ketchup. I'll have to try the barbecue sauce mentioned. You really can do a lot of different things with meatloaf, experiment!
by: Kathy T
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